Good question!
Unlikely – esp here in australia. We have very strict standards for all food that humans eat. Most are vigorously tested before they get to your plate – if there was anything particularly harmful it wouldn’t make it into our food supply!
Good question!
Unlikely – esp here in australia. We have very strict standards for all food that humans eat. Most are vigorously tested before they get to your plate – if there was anything particularly harmful it wouldn’t make it into our food supply!
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